Baked Cinnamon Apple Chips

Ingredients:

1 large Granny Smith Apple
2 tablespoons light brown sugar
1 tablespoon cinnamon

Instructions:

 

Preheat the oven to 180 degrees C.  Make sure your Castey Flat Tray has been recently seasoned with Sunflower oil.

Using a Mandoline or a very sharp knfe, slice the apples as thinly as you can. Mix the sugar and the cinnamon in a shallow bowl and dip the apple slices lightly in the mixture, just lightly coating them. Lay the slices on the Castey Tray about 15 slices will fit. Bake for 30 Minutes. Remove one pan at a time and flip the apple slices over with tongs. Bake for 30 more minutes. Remove Tray from oven. Apple slices will start to harden up pretty quickly. Remove with tongs.